The Unofficial Dollywood Cookbook
by Erin Browne
Bring the fun of Dollywood home
"As someone who has waited patiently in long lines for the famous Grist Mill Cinnamon Bread, I consider this book worth its weight in gold for this recipe alone.”—Heather Baird, author of SprinkleBakes
Perfect for everyone from Dollywood super fans who miss those familiar flavors in between trips to fans who have never visited but still want to experience the amazing food, The Unofficial Dollywood Cookbook has all the recipes you’ll need to make treats worthy of Dolly Parton herself. From favorite snacks and main dishes to refreshing drinks and popular desserts, Dollywood and its surrounding parks has some incredible food. And now, you can recreate all of your favorites—and discover some new ones.
Additional Book Details
|Release Date:||April 4, 2023|