Outdoor and Indoor Grilling
Mem. Ed. $18.99
Pub. Ed. $24.95
You pay $1.00
Like the swallows coming back to Capistrano, every year, as the weather gets better, we return to the backyard grill. But why wait to enjoy refreshing new dishes like Chutney-Peppered Rotisserie of Beef, Parmesan-crusted Shrimp & Scallops, Pork Satay with Spicy Peanut Sauce and Flaming Blueberry Mango Crisp? The co-author of the popular Complete Book of Small-Batch Preserving, Margaret Howard, offers more than 125 recipes that make grilling an easy way to cook—indoors AND out-. With all the recipes for meat, poultry, seafood, vegetables, marinades, rubs, bastes, sauces and the go-withs, plus menu suggestions and tons of cooking tips, this second edition of the grill-lover’s classic will get you all fired up about grilling! Color photos.
Softcover: 256 pages
Publisher: Firefly Books ( March 01, 2010 )
Item #: 33-2381
ISBN: 9781554075973
Product Dimensions: 9.0 x 10.0 x 0.0 inches
Product Weight: 38.0 ounces
