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From clever storage solutions to extend the shelf life of meat, dairy, produce and leftovers, to ingenious ways to make whatever you cook taste even better, you’ll find something useful on every page!
Mem. Ed. $5.99
Pub. Ed. $18.99
You pay $1.00
Discover the Joy of baking! “Joy the Baker brings joy—through her writing, through her food…and through her unabashed enthusiasm for life.” —Ree Drummond, bestselling author of The Pioneer Woman Cooks. Color photos.
Mem. Ed. $3.33
Pub. Ed. $19.99
You pay $1.00
Exclusive!
Some 75 never-before-seen, kitchen-tested recipes for home bakers and special tips for making them “the Junior’s Way.” If you're counting calories, don't miss the chapter on slimmed-down sweets. Color photos.
Exclusive!
Mem. Ed. $3.33
Pub. Ed. $24.95
You pay $1.00






